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Natural Herble Pure product of uttarakhand

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Barnyard Millet/Jhungriyal पहाड़ी झुंगरीयाल

Original price was: ₹180.00.

For those who are health conscious and are wary about what they eat, experts suggest that millets should be a part of their daily regular diet. Millets are nutritious, non-glutinous (non-sticky) and are not acid-forming foods, thus making them very easy to digest.

Barnyard millet also known as Jhangora is one of the oldest grain known to mankind, almost 3000 years old.It is commonly known as Shyama in Bengali, Moraiyo in Gujarati, Sanwa rice in Hindi, Udalu in Kannada and Telgu and Kuthiraivali in Tamil.

490 in stock (can be backordered)

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Pahadi Fresh Natural Jhungriyal / Barnyard Millet.

Barnyard millet is a good source of highly digestible protein and at the same time is least caloric dense compared to all other cereals. It is a grain which makes one feel light and energetic after consumption. A serving of barnyard millets (25g, raw) gives 75 calories and 1.5g of protein.

For those who are health conscious and are wary about what they eat, experts suggest that millets should be a part of their daily regular diet. Millets are nutritious, non-glutinous (non-sticky) and are not acid-forming foods, thus making them very easy to digest.

For those who are health conscious and are wary about what they eat, experts suggest that millets should be a part of their daily regular diet. Millets are nutritious, non-glutinous (non-sticky) and are not acid-forming foods, thus making them very easy to digest.

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500 Gram, 1 Kilo, 2 KGs, 5 KGs, 10 KGs

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